Ingredients & Allergens

At House of Cedric, we believe that being gluten free shouldn’t mean missing out, especially when it comes to sharing something delicious with the people you love.

We want everyone to feel welcome at the same table, and part of that is knowing exactly what’s in your food.

Below you’ll find the full ingredients and allergen information for each of our brownies, so you can choose with confidence.

If you have any questions or specific dietary requirements, please don’t hesitate to get in touch. We’re always happy to help.

Our core brownies

Gluten-free dark chocolate brownie

INGREDIENTS: Caster Sugar, Dark Chocolate (20.5%) (cocoa mass, sugar, fat-reduced cocoa powder, emulsifier: SOYA Lecithin, natural vanilla flavouring), Unsalted Butter (MILK), Free Range EGGS, Gluten-Free Plain Flour (rice, potato, tapioca, maize, buckwheat), Sea Salt, Xanthan Gum.

ALLERGEN ADVICE: for allergens, see ingredients in BOLD.

May contain other nuts.

Store in a cool, dry place in an airtight container.

Gluten-free dark chocolate brownie with black cherries

INGREDIENTS: Caster Sugar, Dark Chocolate (17%) (cocoa mass, sugar, fat-reduced cocoa powder, emulsifier: SOYA Lecithin, natural vanilla flavouring), Black Cherries in Syrup (17%) (black cherry, water, glucose-fructose syrup, granulated sugar, black carrot juice, citric acid), Unsalted Butter (MILK), Free Range EGGS, Gluten-Free Plain Flour (rice, potato, tapioca, maize, buckwheat), Sea Salt, Xanthan Gum.

ALLERGEN ADVICE: for allergens, see ingredients in BOLD.

May contain other nuts.

Store in a cool, dry place in an airtight container.

Gluten-free dark chocolate brownie with raspberries and pistachios

INGREDIENTS: Caster Sugar, Dark Chocolate (17%) (cocoa mass, sugar, fat-reduced cocoa powder, emulsifier: SOYA Lecithin, natural vanilla flavouring), Unsalted Butter (MILK), Free Range EGGS, Gluten-Free Plain Flour (rice, potato, tapioca, maize, buckwheat), Raspberries (8.5%), PISTACHIOS (8.5%), Sea Salt, Xanthan Gum.

ALLERGEN ADVICE: for allergens, see ingredients in BOLD.

May contain other nuts.

Store in a cool, dry place in an airtight container.

Gluten-free dark chocolate brownie with pecans and salted caramel

INGREDIENTS: Salted Caramel (21%) (soft brown sugar, Unsalted Butter (MILK), Double Cream (MILK), Vanilla Bean Paste (vanilla extract with seeds (water, vanilla extract, vanilla seeds, ethanol), sugar, inulin, thickener: tragacanth), sea salt), Caster Sugar, Dark Chocolate (14%) (cocoa mass, sugar, fat-reduced cocoa powder, emulsifier: SOYA Lecithin, natural vanilla flavouring), Unsalted Butter (MILK), Free Range EGGS, PECANS (10.5%), Gluten-Free Plain Flour (rice, potato, tapioca, maize, buckwheat), Sea Salt, Xanthan Gum.

ALLERGEN ADVICE: for allergens, see ingredients in BOLD.

May contain other nuts.

Store in a cool, dry place in an airtight container.

Gluten-free dark, milk and white chocolate brownie

INGREDIENTS: Caster Sugar, Dark Chocolate (17%) (cocoa mass, sugar, fat-reduced cocoa powder, emulsifier: SOYA Lecithin, natural vanilla flavouring), Unsalted Butter (MILK), Free Range EGGS, Gluten-Free Plain Flour (rice, potato, tapioca, maize, buckwheat), White Chocolate Chunks (8.5%) (sugar, cocoa butter, whole MILK powder, emulsifier: SOYA Lecithin, natural vanilla flavouring), Milk Chocolate Chunks (8.5%) (sugar, whole MILK powder, cocoa butter, cocoa mass, emulsifier: SOYA Lecithin, natural vanilla flavouring), Sea Salt, Xanthan Gum.

ALLERGEN ADVICE: for allergens, see ingredients in BOLD.

May contain other nuts.

Store in a cool, dry place in an airtight container.

Gluten-free dark chocolate and coffee brownie

INGREDIENTS: Caster Sugar, Dark Chocolate (20.5%) (cocoa mass, sugar, fat-reduced cocoa powder, emulsifier: SOYA Lecithin, natural vanilla flavouring), Unsalted Butter (MILK), Free Range EGGS, Gluten-Free Plain Flour (rice, potato, tapioca, maize, buckwheat), Decaffeinated Ground Coffee (0.6%), Sea Salt, Xanthan Gum.

ALLERGEN ADVICE: for allergens, see ingredients in BOLD.

May contain other nuts.

Store in a cool, dry place in an airtight container.

Gluten-free dark chocolate brownie with cashew nuts and white chocolate

INGREDIENTS: Caster Sugar, Dark Chocolate (16%) (cocoa mass, sugar, fat-reduced cocoa powder, emulsifier: SOYA Lecithin, natural vanilla flavouring), Unsalted Butter (MILK), Free Range EGGS, CASHEW NUTS (12%), Gluten-Free Plain Flour (rice, potato, tapioca, maize, buckwheat), White Chocolate Chunks (8%) (sugar, cocoa butter, whole MILK powder, emulsifier: SOYA Lecithin, natural vanilla flavouring), Crème Brûlée Seasoning (caster sugar, Vanilla Bean Paste (vanilla extract with seeds (water, vanilla extract, vanilla seeds, ethanol), sugar, inulin, thickener: tragacanth), sea salt), Soft Brown Sugar, Sea Salt, Xanthan Gum.

ALLERGEN ADVICE: for allergens, see ingredients in BOLD.

May contain other nuts.

Store in a cool, dry place in an airtight container.

Gluten-free dark chocolate brownie with salted caramel

INGREDIENTS: Salted Caramel (23.5%) (soft brown sugar, Unsalted Butter (MILK), Double Cream (MILK), Vanilla Bean Paste (vanilla extract with seeds (water, vanilla extract, vanilla seeds, ethanol), sugar, inulin, thickener: tragacanth), sea salt), Caster Sugar, Dark Chocolate (16%) (cocoa mass, sugar, fat-reduced cocoa powder, emulsifier: SOYA Lecithin, natural vanilla flavouring), Unsalted Butter (MILK), Free Range EGGS, Gluten-Free Plain Flour (rice, potato, tapioca, maize, buckwheat), Sea Salt, Xanthan Gum.

ALLERGEN ADVICE: for allergens, see ingredients in BOLD.

May contain other nuts.

Store in a cool, dry place in an airtight container.

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